Browsing Tag


  • Recipes

    Sriracha Honey Wings

    When it comes to wings, J. loves them hot while I prefer milder sweet flavors (with a tang) like sweet thai chili or BBQ.  We’ve both been craving wings lately and I…

  • Recipes

    Kung Pao Zoodles

    I love Chinese food, but sometimes I want the flavors without the guilt of takeout. Enter: vegetable noodles. Zucchini, yellow squash, and spaghetti squash (just to name a few) make great…

  • Restaurant Spotlight

    The Grand Siam

    My coworkers and I love going out to lunch to celebrate new hires to the team, birthdays, or just a fun Friday lunch because we made it through the week. There…

  • Restaurant Spotlight

    Buya Ramen

    Ever since I saw a photo of a ramen bowl on my Instagram back in July, I have been craving to go to Buya Ramen in downtown St. Petersburg. My family…

  • Recipes

    Chicken Pad Thai

    After a long week at work, I love coming home on a Friday night and ordering Chinese (or Vietnamese or Thai) take out food. Even when I was little, it was…

  • Recipes

    Sriracha Glazed Salmon

    J. loves spicy. Jalapeños, habañeros, hot sauce – and especially Sriracha. For his birthday this past year, I bought him The Sriracha Cookbook by Randy Clemens.  I figured if I was…